Put your rice on to cook (Asian rice, not American premade type. We've become addicted to the Jasmine rice), toss a green salad, and follow the cooking instructions for preparing the potstickers. It should all be done about the same time, in 30 minutes. Serve with the sauce that comes with the potstickers, or soy sauce. If you have furikake (rice sprinkles - salty flavored toppings to sprinkle on rice) then so much the better. Have a good meal!
GYOZA (potstickers)
Mar 22, 2011
Put your rice on to cook (Asian rice, not American premade type. We've become addicted to the Jasmine rice), toss a green salad, and follow the cooking instructions for preparing the potstickers. It should all be done about the same time, in 30 minutes. Serve with the sauce that comes with the potstickers, or soy sauce. If you have furikake (rice sprinkles - salty flavored toppings to sprinkle on rice) then so much the better. Have a good meal!
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